A Chesapeake favorite with our house recipe crab dip. 9.25 Locally caught, slow smoked and made with a traditional Key West recipe with hints of celery and lime. Served chilled with crackers. 8.95 Your choice Buffalo, Jerk, Thai Sweet chili glazed or Naked. 8.50 Two lump fried crab cake sliders served with Old Bay remoulade and slaw. 9.50 Served with a side of marinara. 5.00 • 6.95 Flash fried oysters with homemade slaw and old bay tartar on a mini slider roll. 8.50 Lump crab meat, old bay slaw and charred corn and avacado salsa wrapped all cozy in a warm tortilla. 9.50 tender Shrimp and cabbage tossed in Thai sweet chili Sauce served on a soft flour tortilla with red onion, cilantro and diced tomato. 7.95 Baby back ribs with our OVG wings. 12.00 A taste of our famous ribs smothered in our amazing secret sauce. 7.75 Salads may be topped with your choice of steak ($7), blackened fish ($6) or grilled chicken ($5). Dressings include: ranch, balsamic vinaigrette, italian vinaigrette, thousand island, caesar, pineapple mango vinaigrette, bleu cheese. Fresh greens with avocado, bleu cheese, tomato and cucumber. 11.50 Freshly chopped romaine lettuce, croutons and grated cheese. 8.50 Fresh greens topped with pineapple, dried cranberries, fresh tomatoes and candied walnuts. Tossed with pineapple-mango vinaigrette dressing. 11.50 A half pound of hot steamed shrimp, sprinkled with Old Bay and served with cocktail sauce. 8.50 1 dozen littleneck clams steamed and served with warm butter 11.50 A pound of premium Alaskan snow crab served with warm melted butter. 11.95 1lb snow crab legs, 1/2lb steamed shrimp, a whole steamed lobster or two petite tails (based on availability), and a half dozen steamed clams. Served with corn on the cobb and seasoned fries. (sorry no substitutions) 49.95 All of our seafood is purchased fresh and locally when possible, availability may be limited at times. EntrÈes served with 2 sides. An eastern shore specialty, blackened with a caribbean twist. 17.50 An eastern shore favorite using lump crab. Prepared using our family recipe. Served with mashed red potatoes and fresh vegetable. 22.50 Traditional Maryland style back fin crab cakes, broiled and served with tartar on the side. 18.50 Jumbo shrimp roasted in garlic thyme butter served with seasoned breadsticks for dipping along with red beans and rice and fresh vegetable. 15.75 A half dozen large fried shrimp hand breaded and fried to perfection served with two sides. 16.95 Two pound of clusters of sweet Alaskan snow crab served with Fries and Slaw. 23.00 Luscious chunks of snow crab and a rich creamy blend of three cheeses. served with a house salad or vegetable. 16.95 Large local oysters with a seasoned breading, flash fried and served with a old bay tartar and 2 sides. 16.95 THE BEST RIBS UNDER THE SUN! Massaged with our secret dry rub, slow cooked and kissed by an open flame. Basted with our special smoky BBQ sauce. Served wit Macaroni and cheese and vegetable. 16.50 Angus Beef 12 oz. New York Strip, gently seasoned and flame grilled to perfection! (topped with crab imperial for $6.00 extra) 21.95 Premium grade New York strip paired with one of our delicious broiled Maryland style crab cakes, with tartar on the side. 26.95 Fresh peppers, andouille sausage, fresh chicken breast with onions and tomatoes prepares using a slightly spicey cajun recipe with a hint of cream all tossed with fresh grated parmesan cheese and pasta. Served with a house salad. 16.50 Tender chunks of pork, smoked for 14 hours and prepared with our traditional Texas red BBQ sauce. served with macaroni and cheese and cole slaw. 14.95

All burgers are 1/2 lb Certified Angus Beef unless otherwise noted. All burgers are cooked to a temperature of 145 degrees. All items are served with french fries. A half pound Certified Angus Beef burger, grilled with our secret recipe smokey BBQ sauce, then topped with cheddar cheese and bacon. 11.50 A juicy half pound premium grade beef burger, with or without cheese. 9.50 A half pound burger with cheddar, Jack and American cheese. 10.50 Todays fresh catch, seasoned and grilled perfectly. Finished with aioli on ciabatta bread. A real treat from the Atlantic! 13.50 A quarter pound Certified Angus Beef Burger topped with our homemade crab cake and aioli. 14.50 Diced Chicken, melted jack cheese, grilled onions and avocado with herb mayonnaise. Served with Fries. 11.95 Large chunks of hand pulled hickory smoked pork. Finished with a traditional Texas style barbeque sauce. Served with slaw on the side. 10.50 Our hand breaded seasoned oysters served with our house made Old Bay remoulade 12.95 We buy only fresh fish which is hand sliced and grilled to perfection! 10.95 3.50 3.50 4.50 3.95 3.75 3.50 A zesty treat from our own recipe. 2.50 2.50 1.75 A personal pizza with tangy sauce and three cheeses. 6.25 6.50 With fries. 5.95 With choice of potato or vegetable. 6.95 Our famous ribs served with fries and a vegetable 7.75 5.95 With fries and veggie. 8.95 A boneless chicken breast baked and topped with marinara sauce and cheese. Served with today's vegetable. 6.25 Our Happy Hour menu is served for orders placed before 7pm. It is available for dine in only. A half pound of hot steamed shrimp, sprinkled with Old Bay and served with cocktail sauce. 4.50 Two lump fried crab cake sliders served with Old Bay remoulade and slaw. 7.00 A taste of our famous ribs smothered in our amazing secret sauce. 5.00 Baby back ribs with our OVG wings. 9.00 Locally caught, slow smoked and made with a traditional Key West recipe with hints of celery and lime. Served chilled with crackers. 6.50 A generous portion of baby back ribs slathered with BBQ and served with french fries and cole slaw. 12.00 A 4 oz Maryland crab cake broiled and served with 2 sides. 12.00 BBQ ribs and a half pound of steamed shrimp. Served with 2 sides. 14.00 Sweet jumbo clam strips served with cocktail sauce and fries. 9.00 Luscious chunks of snow crab and a rich creamy blend of three cheeses. served with a house salad or vegetable. 14.00 Bud, Bud Light, Coors Light, Michelob Ultra, Miller Lite, Yuengling 2.50 Blue Moon, Evo (pale ale), Guiness (stout), Corona, Corona Light (Mexico), Heineken, Dog Fish Head 60 min IPA 3.50 This is an everchanging tropical style punch concockted by our bar staff daily! 4.50 Single liquor premium brands 4.50 3.50